Weekday Suppers for the Family
Join us at the Cookery School on our ‘What to Cook This Week’ class where we will show you how to cook seasonal quick dinners for busy lives.
Always wondering what to cook when you get home every night? Then join us at this Cookery School class where we will help you plan a tasty meal planner using fresh seasonal groceries, left overs and store cupboard staples. This is a great class for anyone looking to get inspired into cooking, new to the kitchen or tight for time.
At this class we will cook a selection of some of the following dishes, that include: a chilli con carne, cottage pie, the perfect roast chicken, chicken soup, hake with chickpeas and a seafood chowder.
This class lasts approximately 3 hours during the week and 4 hours at the weekend with plenty of time to cook the dishes and sit back and enjoy your meal with a complimentary glass of wine. It also includes a Cookery School apron and recipes to take home.
When this class takes place during the week, as it lasts approximately 3 hours, there is a slight adaptation to the evening menu.